- 45 ml Gin
- 15 ml Chambord
- 30 ml ODK Lemon100% NFC
- 15 ml Mango Syrup
- 8 drops of Stillabunt Magic Velvet
Add all ingredients into the shaker, add ice, then shake vigorously. Afterward, strain to remove the ice and shake it a second time. Pour the cocktail into a glass using a double strainer.