Guatemala Feliz
- 50 ml Rhum Secha de la Silva
- 20 ml ODK Lime 100% NFC
- 15 ml ODK Falernum Syrup
- 15 ml ODK Passion Fruit Fruity Mix
- 7 drops of Peychaud’s bitter
- 3 drops of Angostura Orange
- 2 sprays of Stillabunt Bitter Orange Essence
- 1 ODK dehidratated Orange slice
Add all ingredients into the shaker filled with ice. Shake vigorously. Strain into a Tiki mug. Garnish and spray the Stillabunt Bitter Orange Essence over it.
