- 55 ml Whisky Bourbon
- 15 ml Charcoal Syrup
- 20 ml ODK Lime 100% NFC
- 35 ml Peach and Ginger Juice (Nitro Infusion)
- 8 drops of Stillabunt Magic Velvet
- Thyme smoking
Add all ingredients into the shaker, add ice, then shake vigorously. Afterward, strain to remove the ice and shake a second time. Pour the cocktail into the glass using a double strainer. Smoke it with thyme.