- 45 ml French Vodka
- 40 ml Milk
- 20 ml Strawberry Puree
- 20 ml Fresh Lime Squeezed
- 3 drops of Stillabunt Magic Velvet
Add all the ingredients into a shaker. Use the Reverse Dry Shake technique. Fine strain into a frozen coupe. Serve.
Add all the ingredients into a shaker. Use the Reverse Dry Shake technique. Fine strain into a frozen coupe. Serve.