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Midori Sour

  • 60 ml Midori
  • 30 ml ODK Lemon 100% NFC
  • 10 ml ODK White Sugar Syrup
  • 2 drops of Stillabunt Bitter XXI
  • 10 drops of Stillabunt Magic Velvet  

Shake all the ingredients with ice. Pour the drink into a glass using the Double strain technique.

RULES